Photography Montserrat Garza Chef Ambassador. Cook & Chef Institute
I am happy to be part of Bergner, an excellent team that gives perfect results when it comes to cooking.

Montserrat Garza

Signature Chef

I am a Mexican chef delighted to share my roots in Oslo for more than 5 years. Head chef of Vaquera Verde, a pant-based Mexican restaurant demonstrating the strength and impact that Mexican food has using organic ingredients all based on plants, seeds, chillies etc. With a new project we have just opened La Mayor, a contemporary Mexican restaurant, with the...

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I am a Mexican chef delighted to share my roots in Oslo for more than 5 years. Head chef of Vaquera Verde, a pant-based Mexican restaurant demonstrating the strength and impact that Mexican food has using organic ingredients all based on plants, seeds, chillies etc. With a new project we have just opened La Mayor, a contemporary Mexican restaurant, with the main focus on the sea, a mixture of flavours and techniques always respecting the bases and traditions of Mexican food. With an excellent team of work and hand in hand with the company The core. Happy, passionate and very proud to be able to show authentic Mexican food in Norway. 

 
 

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Chefs Ambassadors