Photography 
Espen Ramnestedt
 Chef Ambassador. Cook & Chef Institute
As a professional chef i use the very best equipment. Bergner is a fantastic partner in the kitchen with very good durability and innovative products. Berger is my top choice in kitchen utensils

Espen Ramnestedt

Signature Chef

2015 Culinary leader, Kystens mathus Tromsø
2010 – Executive chef, Restaurant Smak Bodø
2007 – 2010 Executive Chef, Gammelbua, Reine rorbuer
2005 – 2007 Excecutive chef, Elisabeth restaurant/Bilbao restautrant, Stavanger
2003 – 2005 Sous chef, Gamleværket, Sandnes
Have also worked in Svalbard (Spitsbergen),...

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2015 Culinary leader, Kystens mathus Tromsø
2010 – Executive chef, Restaurant Smak Bodø
2007 – 2010 Executive Chef, Gammelbua, Reine rorbuer
2005 – 2007 Excecutive chef, Elisabeth restaurant/Bilbao restautrant, Stavanger
2003 – 2005 Sous chef, Gamleværket, Sandnes
Have also worked in Svalbard (Spitsbergen), Stavanger, Sortland and a short periode in Stromstad (Sweeden)

2014 Arctic Chef (Best chef in North-Norway)

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Recipes. The Cook & Chef Institute
 
Recipes by Espen Ramnestedt
News Chef Ambassador. The Cook & Chef Institute News Chef Ambassador. The Cook & Chef Institute

Espen Ramnestedt

Photography news Espen Ramnestedt

My father and two of my uncles where chefs, so I would say its in my blood

News Chef Ambassador. The Cook & Chef Institute