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Tuna and banana ceviche

0.75 h 4 raciones
Difficulty: 
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Ingredients

1 cup tuna steak
½ cubed
½ cup lime juice
2 tbsp extra virgin olive oil
½ cup plantain semi-ripe peeled and diced
½ red onion chopped
1 chile habanero de-seeded and finely chopped or to taste
3 cilantro sprigs finely sliced crosswise.

Elaboration

Place the cubed tuna, mix in salt and lime juice, let it rest for 1 min, add olive oil, mix well. 

Add remaining ingredients. Check for seasoning and correct if needed. Serve immediately with tortilla chips. 

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