Broken pants
0.75 h
4 raciones
Difficulty:
Fácil
Ingredients
2 cups or 400 grs. of flour
2 eggs
1 egg yolk
50 grs. butter
1 teaspoon or 10 grams of baking powder
½ cup or 120 grs. of powdered sugar
1 tablespoon of brandy
Grated zest of one lemon
1 teaspoon of vanilla essence
1 teaspoon of cinnamon powder
Sugar flower to decorate
ELABORATION
- In a bowl, place the dry ingredients (flour, baking powder and powdered sugar)
- Mix with your hands these ingredients together with the butter, add the eggs and the egg yolk, then the vanilla essence, grated lemon peel, cinnamon powder and the brandy.
- Form a homogeneous dough and then stretch it with the help of a rolling pin, leaving it with a thickness of 1 cm. wide
- Cut the dough with the help of a knife and form rectangles of 12 cm. long by 4 cm. wide
- Make a vertical cut in the center of each dough, pass one end of each dough through the cut made in the center of it
- Place each portion on a skimmer, dip them in hot oil and fry them until they are golden on both sides. In a pudding dish, place the calzones rotos in plenty of absorbent paper, at the moment of serving
- Sprinkle powdered sugar over each portion with the help of a fine sieve
