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Fish Tiradito

0.75 h 4 raciones
Difficulty: 
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Ingredients

1 cup finely sliced fish
Sea salt (to taste)
1 spoonful lemon
3 spoonfuls mayonnaise - ground
1 teaspoon chopped green onion
1/3 Serrano chilli
1 spoonful mustard powder
1 spoonful purple onion
1 spoonful parsley mixed with peppermint.
Serving: 
Season the fish with salt and lemon; decorate with purple onion and slices of chilli. 

Serve the mayonnaise seasoned with mustard, herbs and chillies.  

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