Savoury vegetable tart
0.50 h
4 raciones
Difficulty:
Muy fácil
Ingredients
1 sheet of fresh puff pastry4 tomatoes
1 courgette
1 aubergine
100 g tomato base (lightly fried onions and garlic and tomatoes)
Fresh oregano and parsley
Olive oil
Salt and black pepper
Method.
Cut the vegetables into thin slices.
Roll out the pastry into a microwave- safe tart dish and prick it with a fork so that it does not rise while cooking.
Spread the tomato base on the pas- try. Place alternate layers of slices of to- mato, courgette and aubergine on top until the whole tart is covered. Season each layer.
Cook in microwave + grill mode for 10 minutes on full power. Once cooked, serve the savoury vege- table tart garnished with a few sprigs of fresh oregano and parsley, and season with olive oil.
