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Traditional Cuisine
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0.75 h
Desserts
Apple Baked With Pear, Pumpkin Under Sauce Of Cranberries And Honey
1.00 h
Appetizers
Bouillabaisse With Pumpkin
1.00 h
Appetizers
Crayfish Tails And Goat Cheese Salad
0.75 h
Appetizers
Foie Gras
1.00 h
Halibut With Black Risotto And Seafood
1.00 h
Meat - Poultry
Pork in a pesto sauce with poached pears
0.75 h
Appetizers
Locro Criollo (Criollo Stew)
0.75 h
Appetizers
Disc-cooked greater silver smelt
1.00 h
Meat - Poultry
Beef tartar with sesame
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